THE PACO HEREDIA SELECTION

Altanza lomo and chorizo packs in Kastre

Spanish ham for your table. Choose the quality and format; we prepare your order in Barcelona.

Delivery in Europe · Check your destination and delivery options before paying.

100% Ibérico Bellota ham · Product image · Paco Heredia

Choose from Kastre between Altanza 100% Ibérico bellota lomo and chorizo: two machine-sliced products in 80 g packs.

Kastre does not replace your settlement

The municipality includes the small boroughs of Roiu and Võnnu and 49 villages. Kastre and Vana-Kastre are separate villages. For Melliste, Haaslava or Mäksa, keep that settlement name and postcode in the address.

Compare the two products separately

The links show one lomo pack and one chorizo pack, both Altanza 100% Ibérico bellota and 80 g. Read each product page: a shared pack size does not make them equivalent products.

Plan by packs without assuming portions

Choose the products you want to compare and check each pack's net weight. Request any ingredient, allergen or storage details you need before buying; do not infer them from a photograph or product name.

Use your current Estonian address

Kastre has brought together areas of the former Haaslava, Mäksa and Võnnu municipalities since 2017. Use your current address and read the Estonia shipping information. Municipal history does not determine the carrier or arrival time.

Browse sliced cured meats

Buy Spanish Ibérico ham in Estonia · Ask Paco

Municipal source: Kastre development plan, page 4

Hams: choose your piece and cutting service

Shoulder hams: choose your piece and cutting service

A well-informed choice tastes better

Preparation and presentation of ham and paleta · Paco Heredia

YOUR PIECE, YOUR WAY

Paco takes care of the slicing

Receive a whole piece to slice at home, or order machine slicing or hand slicing with a knife. Each option shows its full price on the product page.

Machine-sliced orders leave the shop after 48 hours; hand-sliced orders after 72 hours. Transport time is additional.

Lomo, chorizo and salchichón to complete your table

Premium 100% Ibérico Bellota ham – Paco Heredia · Product image

TIME TO SHARE

A table worth coming back to

A gathering, a special dinner or an everyday treat. Choose the category, size and format that suit you.

Choose with confidence

What is the difference between jamón and paleta?

Jamón comes from the hind leg; paleta comes from the foreleg. Compare the weight, format and price of each product. The weight of a whole piece includes bone and outer fat.

What do the Ibérico percentage and category mean?

The percentage refers to the breed. Cebo, Cebo de Campo and Bellota describe feeding and rearing. Read the full product designation on the product page.

How does the cutting service work?

Machine slicing adds €59 per ham or €39 per shoulder ham. Hand slicing with a knife adds €70 per ham or €50 per shoulder ham. The variants show the full price. Preparation takes 48 or 72 hours respectively; transport time is additional.

Where can I check shipping costs?

Add your products and enter your delivery address at checkout. Before paying, you can check the available options and your order total.

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Your next good ham starts here

Compare the selection and choose your piece. If you have questions, Paco can help you find the right format.