Bellota 100% for Tulln: ham or shoulder-ham packs
Choose the cut first when buying Bellota 100% Ibérico for Tulln an der Donau. Jamones Paco Heredia compares Altanza ham and shoulder ham in 80 g net machine-sliced packs. Brand, category, breed percentage and format stay the same; ham comes from the hind leg and shoulder ham from the foreleg.
Ham: select the hind-leg page
The Altanza Bellota 100% Ibérico ham pack contains 80 g net, machine sliced. Keep the full name for repeat orders: Bellota 100% also appears on shoulder-ham products and other formats that are different references.
Shoulder ham: choose a different cut
Altanza Bellota 100% Ibérico shoulder ham is also sold in an 80 g net machine-sliced pack. Compare it with ham to choose the cut within the same category. Equal weight does not make the two references one product.
Two pages, a consistent comparison
Open both pages without switching to a whole piece or plate. Each pack has its own label: check ingredients, allergens, storage and consumption date before choosing or combining units. The 80 g is net content, not a fixed amount per guest.
Langenlebarn and Nitzing: retain the postal address
The municipal page presents Langenlebarn and Nitzing among Tulln’s localities. Ask the recipient for the locality used in their address, street, number and postcode. Do not substitute the town hall address or assume one postcode works for every municipal destination.
Before ordering
You buy from Jamones Paco Heredia in Barcelona. Check availability and shipping conditions for Austria. Ask Paco first for an essential date. Always consult product details and labels for ingredients, allergens and storage.

