THE PACO HEREDIA SELECTION

Ibérico ham delivered to Graz

Spanish ham for your table. Choose the quality and format; we prepare your order in Barcelona.

Delivery in Europe · Check your destination and delivery options before paying.

100% Ibérico Bellota ham · Product image · Paco Heredia

For Altanza Bellota 100% Ibérico ham going to Graz, compare two presentations containing 80 g net: a packaged plate and a sachet. The plate is machine sliced with a knife-cut effect; the sachet states machine slicing. Both are hind-leg ham. Use the two direct links to recognise the actual packaging and compare each unit’s price before putting your selection together.

Choose the format while keeping the designation clear

Altanza, Bellota 100% Ibérico and 80 g net are shared by these two product pages. This comparison concerns plate versus sachet, retaining each item’s own slicing description. Knife-cut effect describes the finish of the plate’s machine slicing; it does not mean hand carving. If you want shoulder ham, check that separate cut. Consult the chosen item’s label for ingredients, allergens and storage. Packaging photographs identify the product, while serving photographs suggest a presentation and do not establish an exact number of slices.

Compare cebo, cebo de campo and bellota on the product pages. The Ibérico percentage describes the breed; the category describes feeding and husbandry. Gran Reserva Duroc is a separate selection and is not Ibérico.

Buy Spanish ham · Buy Spanish shoulder ham

Build a combination by counting each packaged unit

One plate and one sachet contain 160 g net altogether. Two plates and one sachet make 240 g; two of each format make 320 g. These are food weights without packaging, not a serving equivalence. Write down each quantity separately and multiply it by its product page’s current selling price, then add the two lines. Do not use one format’s price to budget for the other or confuse it with a whole-piece slicing service. If you change format, check the unit you are selecting again.

Ibérico charcuterie · Sliced Ibérico charcuterie

Bellota 100% Ibérico ham — Altanza · 80 g plate · 100% Ibérico Bellota ham – Altanza · 80 g

Confirm the complete delivery address in Graz

The municipal Bezirksvertretungen page includes Lend and Gries among Graz’s Bezirke, or districts. Retain either name if the recipient supplies it as part of their address, together with their name, street, building number and postcode. Check Graz and Austria too. A district name helps identify the address; shipping options and conditions must be checked for the complete destination. For a gift, confirm these details with the person receiving it.

Municipal source: Graz’s Bezirksvertretungen

Your order is prepared in Barcelona and shipping is arranged through Packlink. The carrier and the collection and home-delivery service depend on the destination and the options available at checkout.

For Austria delivery, review the conditions and available options for the complete destination before ordering. A city name alone establishes neither a shipping price nor a delivery time.

Buying and delivery guide for this country

Advice from someone who knows the ham

Paco can help you choose the quality, budget and presentation. Read our real shop reviews on Google to learn about customers’ experiences.

Ask Paco · Real shop reviews on Google

Keep the complete reference for your choice

Save one line for the Altanza Bellota 100% Ibérico plate and another for the sachet, each with 80 g net and its quantity. This keeps the formats separate when reviewing the purchase. To extend your selection, consult the other sliced products or whole pieces and compare each product page using its own price and slicing description.

Hams: choose your piece and cutting service

Shoulder hams: choose your piece and cutting service

A well-informed choice tastes better

Preparation and presentation of ham and paleta · Paco Heredia

YOUR PIECE, YOUR WAY

Paco takes care of the slicing

Receive a whole piece to slice at home, or order machine slicing or hand slicing with a knife. Each option shows its full price on the product page.

Machine-sliced orders leave the shop after 48 hours; hand-sliced orders after 72 hours. Transport time is additional.

Lomo, chorizo and salchichón to complete your table

Premium 100% Ibérico Bellota ham – Paco Heredia · Product image

TIME TO SHARE

A table worth coming back to

A gathering, a special dinner or an everyday treat. Choose the category, size and format that suit you.

Choose with confidence

What is the difference between jamón and paleta?

Jamón comes from the hind leg; paleta comes from the foreleg. Compare the weight, format and price of each product. The weight of a whole piece includes bone and outer fat.

What do the Ibérico percentage and category mean?

The percentage refers to the breed. Cebo, Cebo de Campo and Bellota describe feeding and rearing. Read the full product designation on the product page.

How does the cutting service work?

Machine slicing adds €59 per ham or €39 per shoulder ham. Hand slicing with a knife adds €70 per ham or €50 per shoulder ham. The variants show the full price. Preparation takes 48 or 72 hours respectively; transport time is additional.

Where can I check shipping costs?

Add your products and enter your delivery address at checkout. Before paying, you can check the available options and your order total.

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Your next good ham starts here

Compare the selection and choose your piece. If you have questions, Paco can help you find the right format.