THE PACO HEREDIA SELECTION
Ibérico ham and shoulder ham delivered to Mülheim an der Ruhr
Spanish ham for your table. Choose the quality and format; we prepare your order in Barcelona.
Delivery in Europe · Check your destination and delivery options before paying.
To choose sliced Bellota products for Mülheim an der Ruhr, review two Altanza references containing 80 g net: Bellota 100% Ibérico hindleg ham and Bellota 100% Ibérico shoulder ham, both machine sliced. Bellota category and breed percentage match, as do brand and format. The difference to preserve is the cut: hindleg for ham and foreleg for shoulder ham. The direct links help keep that identity visible when comparing the two product pages. Selecting packs is a different purchase from ordering a whole piece, and a shared pack format does not establish equivalence between ham and shoulder ham.
Read the cut even when the category matches
Sharing the Bellota 100% Ibérico description does not make ham and shoulder ham the same product. The percentage refers to breed, not a proportion of acorns in the packet. Keep the cut name in your list and do not exchange references without reviewing the choice. Nor should you infer identical ingredients, allergens, maturation, storage, nutritional values or tasting results from a common category. Use the label of the chosen reference for a specific detail. Paco can help clarify a name or characteristic before you decide. The same net weight helps compare food content but does not explain a price difference by itself or allow it to be assigned to one single cause.
Compare cebo, cebo de campo and bellota on the product pages. The Ibérico percentage describes the breed; the category describes feeding and husbandry. Gran Reserva Duroc is a separate selection and is not Ibérico.
Keep the detail of a mixed selection
A list with one ham pack and one shoulder pack totals 160 g net but contains two separate references. Two packs of just one reference also total 160 g and represent a different composition. Three packs total 240 g and every unit contains 80 g. Write the quantity beside each complete name and calculate the cost by multiplying the current product-page price by its units. Then add the two monetary subtotals when combining products. Do not use a single price for an entire mixed list. For a price per kilogram, divide the pack price by 0.08 kg while keeping the product name and unit price visible. These calculations do not determine servings, advertise bundles or describe gross shipping weight.
Ibérico charcuterie · Sliced Ibérico charcuterie
100% Ibérico Bellota ham – Altanza · 80 g · 100% Ibérico Bellota shoulder ham – Altanza · 80 g
Check the Mülheim an der Ruhr address independently
The municipal Stadtteile page identifies Broich and Speldorf as districts of Mülheim an der Ruhr. Recognise those names when they already belong to the address supplied by the recipient. Do not infer a street, house number or postcode from them, or add a district by assumption. Check recipient name, complete address, postcode, city and country together. Then review the shipping options for Germany for that destination. The municipal source identifies places but does not confirm commercial charges, carriers, coverage or delivery times. If someone else will receive the selection, use the details they have supplied for receiving it. Keep this check separate from the quantities of ham and shoulder ham so that both decisions can be reviewed clearly.
Fuente municipal: Stadtteile, Stadt Mülheim an der Ruhr
Your order is prepared in Barcelona and shipping is arranged through Packlink. The carrier and the collection and home-delivery service depend on the destination and the options available at checkout.
For Germany delivery, review the conditions and available options for the complete destination before ordering. A city name alone establishes neither a shipping price nor a delivery time.
Advice from someone who knows the ham
Paco can help you choose the quality, budget and presentation. Read our real shop reviews on Google to learn about customers’ experiences.
Return to the product page before repeating a selection
Save the complete name and number of packs for each Altanza Bellota 100% Ibérico 80 g reference. Before repeating or changing your selection, check current availability and price on its product page. Both products are already machine sliced and do not need a whole-piece slicing service. Preparation information for other formats does not establish transport for these packs. Ask Paco if you need to distinguish presentations or clarify a label detail. Keeping information per reference preserves the identity of the cuts within a mixed selection.
Hams: choose your piece and cutting service
Shoulder hams: choose your piece and cutting service
A well-informed choice tastes better
-
Ibérico Cebo
Compare the selectionThe Cebo category, with an animal-feed-based diet. Ham and shoulder ham.
-
Cebo de Campo
Compare the selectionAnimal feed and resources from the countryside. Compare ham and shoulder ham from our selection.
-
Bellota 50% Ibérico
Compare the selectionAcorns during the montanera; 50% refers to the breed. Available as ham and shoulder ham.
-
Bellota 100% Ibérico
Compare the selection100% Iberian breed and acorn feeding during the montanera.

YOUR PIECE, YOUR WAY
Paco takes care of the slicing
Receive a whole piece to slice at home, or order machine slicing or hand slicing with a knife. Each option shows its full price on the product page.
Machine-sliced orders leave the shop after 48 hours; hand-sliced orders after 72 hours. Transport time is additional.
THE PACO HEREDIA SELECTION
Explore your buying options
How would you like to enjoy it?
Lomo, chorizo and salchichón to complete your table

TIME TO SHARE
A table worth coming back to
A gathering, a special dinner or an everyday treat. Choose the category, size and format that suit you.
Choose with confidence
What is the difference between jamón and paleta?
Jamón comes from the hind leg; paleta comes from the foreleg. Compare the weight, format and price of each product. The weight of a whole piece includes bone and outer fat.
What do the Ibérico percentage and category mean?
The percentage refers to the breed. Cebo, Cebo de Campo and Bellota describe feeding and rearing. Read the full product designation on the product page.
How does the cutting service work?
Machine slicing adds €59 per ham or €39 per shoulder ham. Hand slicing with a knife adds €70 per ham or €50 per shoulder ham. The variants show the full price. Preparation takes 48 or 72 hours respectively; transport time is additional.
Where can I check shipping costs?
Add your products and enter your delivery address at checkout. Before paying, you can check the available options and your order total.
Your next good ham starts here
Compare the selection and choose your piece. If you have questions, Paco can help you find the right format.

