THE PACO HEREDIA SELECTION
Ibérico ham and shoulder ham delivered to Leoben
Spanish ham for your table. Choose the quality and format; we prepare your order in Barcelona.
Delivery in Europe · Check your destination and delivery options before paying.
For Altanza Cebo de Campo 50% Ibérico going to Leoben, open these two product pages for 80 g net sachets: ham and shoulder ham. Both are machine sliced. Ham comes from the hind leg and shoulder ham from the foreleg; retain that distinction even though brand, category and weight match. Direct links show each product’s packaging and own price.
First decide which cut you want
Ham or shoulder ham identifies the cut inside the sachet. Cebo de Campo describes the category and 50% Ibérico the breed of these Altanza products. These are separate details to read together. Neither sachet is Bellota. Read the particular label for ingredients, allergens, storage and the consumption date. If choosing for someone else, confirm which cut they prefer. Paco can help check the details before you change one sachet for the other or expand your selection.
Compare cebo, cebo de campo and bellota on the product pages. The Ibérico percentage describes the breed; the category describes feeding and husbandry. Gran Reserva Duroc is a separate selection and is not Ibérico.
Count sachets with the cut written down
One ham sachet and one shoulder ham contain 160 g net together. Two ham and one shoulder ham make 240 g; two of each make 320 g. These are food weights without packaging, not a serving or slice calculation. Write unit counts on separate lines and multiply each by its own product page’s current price, then add the amounts. Real packaging photographs help recognise the products, while serving images suggest a presentation. If you want a plate, check that product’s page separately.
Ibérico charcuterie · Sliced Ibérico charcuterie
Ibérico Cebo de Campo ham – Altanza · 80 g · Ibérico Cebo de Campo shoulder ham – Altanza · 80 g
Keep the destination details for Leoben
The municipal page dedicated to Göss includes Göss and Donawitz in its list of Leoben Stadtteile, or districts. If either name is part of the address supplied, retain it with the recipient’s name, street, building number and postcode. Confirm Leoben and Austria too. Review transport options and conditions for the complete address. For a gift, check all the details with the person receiving it.
Municipal source: Leoben’s Stadtteile
Your order is prepared in Barcelona and shipping is arranged through Packlink. The carrier and the collection and home-delivery service depend on the destination and the options available at checkout.
For Austria delivery, review the conditions and available options for the complete destination before ordering. A city name alone establishes neither a shipping price nor a delivery time.
Advice from someone who knows the ham
Paco can help you choose the quality, budget and presentation. Read our real shop reviews on Google to learn about customers’ experiences.
Save your combination with clear product references
Keep one line for Altanza Cebo de Campo 50% Ibérico ham and another for shoulder ham, each as a machine-sliced 80 g net sachet with unit count. You can adjust one quantity while keeping the other clear. To compare with a whole piece or another category, read the corresponding page using its own weight, presentation and price.
Hams: choose your piece and cutting service
Shoulder hams: choose your piece and cutting service
A well-informed choice tastes better
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Ibérico Cebo
Compare the selectionThe Cebo category, with an animal-feed-based diet. Ham and shoulder ham.
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Cebo de Campo
Compare the selectionAnimal feed and resources from the countryside. Compare ham and shoulder ham from our selection.
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Bellota 50% Ibérico
Compare the selectionAcorns during the montanera; 50% refers to the breed. Available as ham and shoulder ham.
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Bellota 100% Ibérico
Compare the selection100% Iberian breed and acorn feeding during the montanera.

YOUR PIECE, YOUR WAY
Paco takes care of the slicing
Receive a whole piece to slice at home, or order machine slicing or hand slicing with a knife. Each option shows its full price on the product page.
Machine-sliced orders leave the shop after 48 hours; hand-sliced orders after 72 hours. Transport time is additional.
THE PACO HEREDIA SELECTION
Explore your buying options
How would you like to enjoy it?
Lomo, chorizo and salchichón to complete your table

TIME TO SHARE
A table worth coming back to
A gathering, a special dinner or an everyday treat. Choose the category, size and format that suit you.
Choose with confidence
What is the difference between jamón and paleta?
Jamón comes from the hind leg; paleta comes from the foreleg. Compare the weight, format and price of each product. The weight of a whole piece includes bone and outer fat.
What do the Ibérico percentage and category mean?
The percentage refers to the breed. Cebo, Cebo de Campo and Bellota describe feeding and rearing. Read the full product designation on the product page.
How does the cutting service work?
Machine slicing adds €59 per ham or €39 per shoulder ham. Hand slicing with a knife adds €70 per ham or €50 per shoulder ham. The variants show the full price. Preparation takes 48 or 72 hours respectively; transport time is additional.
Where can I check shipping costs?
Add your products and enter your delivery address at checkout. Before paying, you can check the available options and your order total.
Your next good ham starts here
Compare the selection and choose your piece. If you have questions, Paco can help you find the right format.

