Ham in Sveta Nedelja: comparing two Altanza plates
For ham in Sveta Nedelja in Zagreb County, compare Altanza Cebo de Campo and Cebo plates, both labelled 50% Ibérico. Hind-leg ham, 80 g net and machine slicing with a knife-cut appearance stay the same; the product category changes.
Read the category before the price
Open each product and check Cebo de Campo or Cebo alongside its breed percentage. The 50% refers to breed, not plate weight or the proportion of ingredients. Matching presentations help organise a comparison without assuming differences in curing or flavour that the product details do not establish.
A plate does not set the servings
Both products are sold as one packaged plate of 80 g net. Choose the number of plates according to the other food and the people eating. The knife-cut effect describes the appearance of machine slicing; it means neither hand carving nor a fixed serving per person.
Putting a selection together
Keep each package identifiable when arranging different categories on the table. Compare the current unit prices and the total for your chosen plates. If adding packs, check the cut and format again: hind-leg ham and foreleg shoulder ham come from different parts.
Sveta Nedelja in Zagreb County
This guide concerns the municipality in Zagreb County, rather than its namesake in Istria. The municipal directory lists Bestovje and Rakitje among its mjesni odbori. These names locate the enquiry; they do not establish local stock, collection points or delivery times.
Before ordering
You buy from Jamones Paco Heredia in Barcelona. Check availability and shipping conditions for Croatia. Ask Paco first for an essential date. Always consult product details and labels for ingredients, allergens and storage.