Ham or shoulder ham in Ivanec: choose a Cebo de Campo piece
For a Cebo de Campo piece in Ivanec, compare the ham and shoulder ham available at Paco Heredia. This guide’s links select whole pieces. First decide which cut you want to prepare, then confirm the option and price on its product page.
Distinguish ham from shoulder ham
Ham comes from the hind leg and shoulder ham from the foreleg. Sharing the Cebo de Campo designation does not make them equivalent products. These whole-piece names do not state a breed percentage; do not complete it by comparing other items.
Check what the option includes
The whole piece includes bone and outer fat and is sliced at home. If you prefer it prepared, open the relevant option on that product page and check its conditions. Keep the choice of cut separate from the choice of service to compare the correct amount.
Prepare a useful enquiry
If unsure between them, tell Paco how you want to receive it and what other food you plan to serve. Do not infer usable net weight or servings from the names ham or shoulder ham. Consult each product’s own information and label for ingredients, allergens and storage.
References for the destination
A municipal Ivanec article dated 10 September 2026 mentions Salinovec, Ivanečki Vrhovec and Margečan. The names locate an enquiry without applying that construction notice to your delivery. Give a full address and check current shipping conditions.
Before ordering
You buy from Jamones Paco Heredia in Barcelona. Check availability and shipping conditions for Croatia. Ask Paco first for an essential date. Always consult product details and labels for ingredients, allergens and storage.