THE PACO HEREDIA SELECTION
Buy Ibérico ham in Osijek
Spanish ham for your table. Choose the quality and format; we prepare your order in Barcelona.
Delivery in Europe · Check your destination and delivery options before paying.
Compare Altanza Cebo 50% Ibérico ham and shoulder ham for Osijek in 80 g net sachets. Both are machine sliced; ham comes from the hind leg and shoulder ham from the foreleg. At Jamones Paco Heredia, direct links open the product pages so you can choose the cut and number of packs that suit your table.
Cebo 50% Ibérico: a shared category, different cuts
Both share Altanza, the Cebo category, 50% Ibérico ancestry, 80 g net and machine slicing. The breed percentage does not identify the diet or turn Cebo into Bellota. Keep ham and shoulder ham distinct even when the weight matches. The leg of origin is part of the choice, alongside the pack and quantity. Read each label for ingredients, allergens, storage and consumption details; a shared brand and category do not establish the same composition or identical presentation. Keep the complete designation when comparing another product.
Compare cebo, cebo de campo and bellota on the product pages. The Ibérico percentage describes the breed; the category describes feeding and husbandry. Gran Reserva Duroc is a separate selection and is not Ibérico.
Arrange a tasting with two sachets
One ham sachet and one shoulder ham sachet provide 160 g net in total. Serve them separately to identify each reference and adjust quantities around the other dishes you plan. There is no fixed number of slices or servings. Serving photographs suggest a presentation rather than equivalence between cuts or a different included quantity. Paco can help you combine sachets with charcuterie, choose more packs or compare a whole leg. Retain the product’s complete name when moving between formats.
Ibérico charcuterie · Sliced Ibérico charcuterie
Cebo ham, 50% Ibérico – Altanza · 80 g · Cebo shoulder ham, 50% Ibérico – Altanza · 80 g
Confirm the Osijek district and delivery address
The municipality lists Retfala and Novi grad among its urban districts. If the recipient uses the district in the address, copy it along with street, number, floor or apartment and postcode. Include Osijek and Croatia; a district name does not replace a full address. Check the shipping options and charges offered for the destination before payment. For a gift, arrange who will receive it and store it on arrival. Ask Paco before ordering if a particular receiving day matters.
Municipal source: Retfala and Novi grad districts
Your order is prepared in Barcelona and shipping is arranged through Packlink. The carrier and the collection and home-delivery service depend on the destination and the options available at checkout.
For Croatia delivery, review the conditions and available options for the complete destination before ordering. A city name alone establishes neither a shipping price nor a delivery time.
Advice from someone who knows the ham
Paco can help you choose the quality, budget and presentation. Read our real shop reviews on Google to learn about customers’ experiences.
Find the same reference again
Save ham or shoulder ham, Altanza, Cebo 50% Ibérico, 80 g net and machine sliced. You can return to the same sachet or compare a different format while keeping the cut clearly identified.
Hams: choose your piece and cutting service
Shoulder hams: choose your piece and cutting service
A well-informed choice tastes better
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Ibérico Cebo
Compare the selectionThe Cebo category, with an animal-feed-based diet. Ham and shoulder ham.
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Cebo de Campo
Compare the selectionAnimal feed and resources from the countryside. Compare ham and shoulder ham from our selection.
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Bellota 50% Ibérico
Compare the selectionAcorns during the montanera; 50% refers to the breed. Available as ham and shoulder ham.
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Bellota 100% Ibérico
Compare the selection100% Iberian breed and acorn feeding during the montanera.

YOUR PIECE, YOUR WAY
Paco takes care of the slicing
Receive a whole piece to slice at home, or order machine slicing or hand slicing with a knife. Each option shows its full price on the product page.
Machine-sliced orders leave the shop after 48 hours; hand-sliced orders after 72 hours. Transport time is additional.
THE PACO HEREDIA SELECTION
Explore your buying options
How would you like to enjoy it?
Lomo, chorizo and salchichón to complete your table

TIME TO SHARE
A table worth coming back to
A gathering, a special dinner or an everyday treat. Choose the category, size and format that suit you.
Choose with confidence
What is the difference between jamón and paleta?
Jamón comes from the hind leg; paleta comes from the foreleg. Compare the weight, format and price of each product. The weight of a whole piece includes bone and outer fat.
What do the Ibérico percentage and category mean?
The percentage refers to the breed. Cebo, Cebo de Campo and Bellota describe feeding and rearing. Read the full product designation on the product page.
How does the cutting service work?
Machine slicing adds €59 per ham or €39 per shoulder ham. Hand slicing with a knife adds €70 per ham or €50 per shoulder ham. The variants show the full price. Preparation takes 48 or 72 hours respectively; transport time is additional.
Where can I check shipping costs?
Add your products and enter your delivery address at checkout. Before paying, you can check the available options and your order total.
Your next good ham starts here
Compare the selection and choose your piece. If you have questions, Paco can help you find the right format.

