THE PACO HEREDIA SELECTION
Buy Ibérico shoulder ham in 80 g packs in Hagen
Spanish ham for your table. Choose the quality and format; we prepare your order in Barcelona.
Delivery in Europe · Check your destination and delivery options before paying.
When buying Ibérico shoulder ham for Hagen, start with a specific reference and a quantity you can clearly identify. Here we present Altanza 50% Ibérico Cebo de Campo shoulder ham and Altanza 50% Ibérico Cebo shoulder ham. Both are sold in packs containing 80 g net and are already machine sliced. Both come from the foreleg and share brand, breed percentage and format; their category differs. The direct links let you open the two product pages before choosing just one reference or several units of both.
Identify the shoulder ham before comparing its price
In these two references, shoulder ham identifies the foreleg cut. It is not another name for hind-leg ham. Cebo and Cebo de Campo are the categories being compared; neither of these shoulder hams is Bellota. The 50% Ibérico designation concerns the breed of these specific packs, not an acorn proportion or the weight of the piece. Do not automatically transfer that information to other shoulder hams of the same brand or to whole pieces. Keeping net weight and slicing method the same makes it easier to compare the references, but does not establish identical flavour, ingredients, allergens, curing, storage, nutritional values or yield. If any of those details affects your choice, check the specific product label or ask the shop before buying.
Compare cebo, cebo de campo and bellota on the product pages. The Ibérico percentage describes the breed; the category describes feeding and husbandry. Gran Reserva Duroc is a separate selection and is not Ibérico.
Check the amount using comparable units
Look first at the pack price on each product page, then use its kilogram price to check the same unit of measurement. As each pack contains 80 g net, the kilogram price is calculated by dividing its unit price by 0.08 kg. Do not confuse that figure with the price of one pack or a whole piece. You can select one category, repeat units of it or choose different quantities of both. Two packs total 160 g net and three total 240 g, regardless of how you divide the quantities between these references. These are quantity sums, not advertised bundles or portion recommendations. Note the category, full name and number of units so that you can reproduce your selection without depending on a fixed combination.
Ibérico charcuterie · Sliced Ibérico charcuterie
Ibérico Cebo de Campo shoulder ham – Altanza · 80 g · Cebo shoulder ham, 50% Ibérico – Altanza · 80 g
Check the complete recipient details for Hagen
The municipal Stadtporträt identifies Haspe and Hohenlimburg as Stadtbezirke of Hagen. If one of these names forms part of the recipient's actual address, it can help you check their receiving details, but it does not replace street, house number and postcode. The municipal source confirms the context of the names; it does not establish a carrier, shipping rate or delivery time. Check the full address and the options offered for Germany according to your order contents before payment. When buying for another person, confirm their receiving details rather than deriving them from the city or Stadtbezirk name.
Municipal source: Hagen Stadtporträt · Haspe and Hohenlimburg
Your order is prepared in Barcelona and shipping is arranged through Packlink. The carrier and the collection and home-delivery service depend on the destination and the options available at checkout.
For Germany delivery, review the conditions and available options for the complete destination before ordering. A city name alone establishes neither a shipping price nor a delivery time.
Advice from someone who knows the ham
Paco can help you choose the quality, budget and presentation. Read our real shop reviews on Google to learn about customers’ experiences.
Keep a selection that is easy to recognise
Return to the product pages through this guide's links and check that the category and name match your chosen reference. Both products compared are packs already machine sliced, not an additional slicing service for a whole piece. Preparation of other pieces does not indicate their transport time either. If decisive information is missing from the available label, Paco can help you check it before you buy.
Hams: choose your piece and cutting service
Shoulder hams: choose your piece and cutting service
A well-informed choice tastes better
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Ibérico Cebo
Compare the selectionThe Cebo category, with an animal-feed-based diet. Ham and shoulder ham.
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Cebo de Campo
Compare the selectionAnimal feed and resources from the countryside. Compare ham and shoulder ham from our selection.
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Bellota 50% Ibérico
Compare the selectionAcorns during the montanera; 50% refers to the breed. Available as ham and shoulder ham.
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Bellota 100% Ibérico
Compare the selection100% Iberian breed and acorn feeding during the montanera.

YOUR PIECE, YOUR WAY
Paco takes care of the slicing
Receive a whole piece to slice at home, or order machine slicing or hand slicing with a knife. Each option shows its full price on the product page.
Machine-sliced orders leave the shop after 48 hours; hand-sliced orders after 72 hours. Transport time is additional.
THE PACO HEREDIA SELECTION
Explore your buying options
How would you like to enjoy it?
Lomo, chorizo and salchichón to complete your table

TIME TO SHARE
A table worth coming back to
A gathering, a special dinner or an everyday treat. Choose the category, size and format that suit you.
Choose with confidence
What is the difference between jamón and paleta?
Jamón comes from the hind leg; paleta comes from the foreleg. Compare the weight, format and price of each product. The weight of a whole piece includes bone and outer fat.
What do the Ibérico percentage and category mean?
The percentage refers to the breed. Cebo, Cebo de Campo and Bellota describe feeding and rearing. Read the full product designation on the product page.
How does the cutting service work?
Machine slicing adds €59 per ham or €39 per shoulder ham. Hand slicing with a knife adds €70 per ham or €50 per shoulder ham. The variants show the full price. Preparation takes 48 or 72 hours respectively; transport time is additional.
Where can I check shipping costs?
Add your products and enter your delivery address at checkout. Before paying, you can check the available options and your order total.
Your next good ham starts here
Compare the selection and choose your piece. If you have questions, Paco can help you find the right format.

