THE PACO HEREDIA SELECTION
Buy Spanish Ibérico ham in Luxembourg City
Spanish ham for your table. Choose the quality and format; we prepare your order in Barcelona.
Delivery in Europe · Check your destination and delivery options before paying.
Spanish ham for Luxembourg City, with lomo to complete your board: compare the 500–600 g piece with an Altanza 80 g pack.
Adding lomo to a ham board in Luxembourg City
For a board in Luxembourg City, choose your ham first and add lomo as a different product, rather than a higher grade of ham. Compare the 500–600 g piece of 100% Ibérico Bellota lomo with machine-sliced Altanza 100% Ibérico Bellota lomo in an 80 g pack. The piece is for slicing at home; the pack contains a net quantity of slices and is sold individually. These are distinct references: Altanza is the brand stated on the pack and must not be assigned to the piece without checking. A shared category does not establish identical ingredients or allergens either. Two packs of this reference total 160 g; they are not an advertised twin pack or a fixed number of servings. For a gift, confirm whether the recipient prefers a piece to slice or ready-cut slices.
Compare cebo, cebo de campo and bellota on the product pages. The Ibérico percentage describes the breed; the category describes feeding and husbandry. Gran Reserva Duroc is a separate selection and is not Ibérico.
A whole piece or a ready-to-serve format
Lomo is a different product from ham and shoulder ham. For the two recommended lomos, choose a piece to slice or a pack already sliced; check each reference's quantity, price and label. A slicing supplement for a whole ham or shoulder does not apply to a sliced pack.
Browse whole pieces · Browse 80 g packs
100% Ibérico Bellota lomo · 500–600 g · 100% Ibérico Bellota lomo – Altanza · 80 g
Luxembourg City: a full address in Belair or Gare
Belair and Gare are separate neighbourhoods in the Ville de Luxembourg's information. This guide concerns the city, not every town in the country. Copy the street as supplied by the recipient and include building number, apartment and postcode; a neighbourhood name does not replace these details. For a gift to a building, confirm the name at the entrance and who will receive the parcel.
Your order is prepared in Barcelona and shipping is arranged through Packlink. The carrier and the collection and home-delivery service depend on the destination and the options available at checkout.
Advice from someone who knows the ham
Paco can help you choose the quality, budget and presentation. Read our real shop reviews on Google to learn about customers’ experiences.
Slicing and transit take separate amounts of time
Machine slicing adds €59 for ham or €39 for shoulder ham and requires 48 hours of preparation. Knife slicing adds €70 or €50 respectively and requires 72 hours. Each variant shows the complete product price; transit follows preparation.
Hams: choose your piece and cutting service
Shoulder hams: choose your piece and cutting service
A well-informed choice tastes better
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Ibérico Cebo
Compare the selectionThe Cebo category, with an animal-feed-based diet. Ham and shoulder ham.
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Cebo de Campo
Compare the selectionAnimal feed and resources from the countryside. Compare ham and shoulder ham from our selection.
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Bellota 50% Ibérico
Compare the selectionAcorns during the montanera; 50% refers to the breed. Available as ham and shoulder ham.
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Bellota 100% Ibérico
Compare the selection100% Iberian breed and acorn feeding during the montanera.

YOUR PIECE, YOUR WAY
Paco takes care of the slicing
Receive a whole piece to slice at home, or order machine slicing or hand slicing with a knife. Each option shows its full price on the product page.
Machine-sliced orders leave the shop after 48 hours; hand-sliced orders after 72 hours. Transport time is additional.
THE PACO HEREDIA SELECTION
Explore your buying options
How would you like to enjoy it?
Lomo, chorizo and salchichón to complete your table

TIME TO SHARE
A table worth coming back to
A gathering, a special dinner or an everyday treat. Choose the category, size and format that suit you.
Choose with confidence
What is the difference between jamón and paleta?
Jamón comes from the hind leg; paleta comes from the foreleg. Compare the weight, format and price of each product. The weight of a whole piece includes bone and outer fat.
What do the Ibérico percentage and category mean?
The percentage refers to the breed. Cebo, Cebo de Campo and Bellota describe feeding and rearing. Read the full product designation on the product page.
How does the cutting service work?
Machine slicing adds €59 per ham or €39 per shoulder ham. Hand slicing with a knife adds €70 per ham or €50 per shoulder ham. The variants show the full price. Preparation takes 48 or 72 hours respectively; transport time is additional.
Where can I check shipping costs?
Add your products and enter your delivery address at checkout. Before paying, you can check the available options and your order total.
Your next good ham starts here
Compare the selection and choose your piece. If you have questions, Paco can help you find the right format.

