THE PACO HEREDIA SELECTION

Buy Spanish Ibérico ham with delivery to Trondheim

Spanish ham for your table. Choose the quality and format; we prepare your order in Barcelona.

Delivery in Europe · Check your destination and delivery options before paying.

100% Ibérico Bellota ham · Product image · Paco Heredia

For your selection delivered to Trondheim, compare two Altanza Cebo de Campo packs: ham and shoulder ham, both 80 g and machine sliced. Choose the product first and the quantity afterwards, without ordering a whole-piece slicing service.

Trondheim: Altanza ham or shoulder ham in the same 80 g format

Both references share the Altanza brand, Cebo de Campo category, 80 g net content and machine slicing. The product changes: ham comes from the hind leg and shoulder ham from the foreleg. They are not two sizes of the same ham or a hand-versus-machine slicing comparison. Cebo de Campo is a different category from Bellota; these names do not supply a specific breed percentage to borrow from another reference. Start by choosing ham or shoulder and check the complete designation on its product page. Equal net quantity helps compare the price per pack, but does not establish identical flavour, curing or yield.

Compare cebo, cebo de campo and bellota on the product pages. The Ibérico percentage describes the breed; the category describes feeding and husbandry. Gran Reserva Duroc is a separate selection and is not Ibérico.

Buy Spanish ham · Buy Spanish shoulder ham

100% Ibérico Bellota ham

Plan packs without treating them as pieces awaiting slicing

One ham pack and one shoulder pack total 160 g net. Two packs of just one reference also total 160 g; three total 240 g. These are quantity calculations, not bundles or promised servings, and you can buy only the reference you prefer. These products are already machine sliced: do not add whole-ham or whole-shoulder slicing supplements. Check the unit price and selected quantity before payment. Sharing brand, category and 80 g does not guarantee identical recipes, ingredients, allergens, nutrition or storage instructions. Read each label when those conditions matter. Pack numbers are not calculated from the bone-in weight of another piece.

Ibérico charcuterie · Sliced Ibérico charcuterie

Ibérico Cebo de Campo ham – Altanza · 80 g · Ibérico Cebo de Campo shoulder ham – Altanza · 80 g

Trondheim: Møllenberg and Heimdal as the recipient’s references

Trondheim’s municipal page on neighbourhood identity mentions Møllenberg and Heimdal. Use the names only to recognise the recipient’s directions; they do not by themselves establish a postcode or an administrative division for every purpose. Preserve the local street name, including ø where applicable, together with number, postcode and letterbox or doorbell name. For a gift, agree who will receive it and the actual access instructions. Do not use a municipal address as the customer’s address. The destination is Trondheim, Norway, whatever shop language you choose.

Your order is prepared in Barcelona and shipping is arranged through Packlink. The carrier and the collection and home-delivery service depend on the destination and the options available at checkout.

For shipments to Norway, possible import clearance costs, customs duties and destination taxes on the goods are not included in the transport charge. Check the shipping conditions before buying.

Buying and delivery guide for this country

Advice from someone who knows the ham

Paco can help you choose the quality, budget and presentation. Read our real shop reviews on Google to learn about customers’ experiences.

Ask Paco · Real shop reviews on Google

Slicing and transit take separate amounts of time

If you also choose a different whole piece, its slicing service belongs to its own variant: machine slicing €59 for ham or €39 for shoulder, with 48 hours of preparation; hand slicing €70 or €50, with 72 hours. These supplements are already included in that piece’s variant and do not apply to the 80 g packs compared here. Transport has separate conditions and times.

Hams: choose your piece and cutting service

Shoulder hams: choose your piece and cutting service

A well-informed choice tastes better

Preparation and presentation of ham and paleta · Paco Heredia

YOUR PIECE, YOUR WAY

Paco takes care of the slicing

Receive a whole piece to slice at home, or order machine slicing or hand slicing with a knife. Each option shows its full price on the product page.

Machine-sliced orders leave the shop after 48 hours; hand-sliced orders after 72 hours. Transport time is additional.

Lomo, chorizo and salchichón to complete your table

Premium 100% Ibérico Bellota ham – Paco Heredia · Product image

TIME TO SHARE

A table worth coming back to

A gathering, a special dinner or an everyday treat. Choose the category, size and format that suit you.

Choose with confidence

What is the difference between jamón and paleta?

Jamón comes from the hind leg; paleta comes from the foreleg. Compare the weight, format and price of each product. The weight of a whole piece includes bone and outer fat.

What do the Ibérico percentage and category mean?

The percentage refers to the breed. Cebo, Cebo de Campo and Bellota describe feeding and rearing. Read the full product designation on the product page.

How does the cutting service work?

Machine slicing adds €59 per ham or €39 per shoulder ham. Hand slicing with a knife adds €70 per ham or €50 per shoulder ham. The variants show the full price. Preparation takes 48 or 72 hours respectively; transport time is additional.

Where can I check shipping costs?

Add your products and enter your delivery address at checkout. Before paying, you can check the available options and your order total.

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Your next good ham starts here

Compare the selection and choose your piece. If you have questions, Paco can help you find the right format.