THE PACO HEREDIA SELECTION

Buy Spanish Ibérico ham in Valencia

Spanish ham for your table. Choose the quality and format; we prepare your order in Barcelona.

Delivery in Europe · Check your destination and delivery options before paying.

100% Ibérico Bellota ham · Product image · Paco Heredia

Buy Ibérico ham in Valencia. Compare Bellota 100% and Premium Selection, choose a whole ham or Paco's slicing and check delivery from Barcelona.

A whole Bellota 100% ham for Valencia: compare the references

Choosing a whole ham as a gift in Valencia? Compare Ibérico Bellota 100% ham with Paco Heredia Premium Selection. Both are hind-leg hams in the 100% Ibérico Bellota category. Premium names a different selection reference, not a higher breed percentage. Its main photograph shows the whole ham. Choose your budget and presentation, and ask Paco for advice about the piece before ordering. A whole bone-in ham needs carving; having an entire ham sliced is different from buying an individual 80 g pack. Open both product pages to compare the available variants and their complete prices.

Compare cebo, cebo de campo and bellota on the product pages. The Ibérico percentage describes the breed; the category describes feeding and husbandry. Gran Reserva Duroc is a separate selection and is not Ibérico.

Shop hams · Shop shoulder hams

A whole piece or a ready-to-serve format

Jamón comes from the hind leg; paleta is the shoulder. Choose a whole piece, order a whole piece sliced, or buy individual 80 g packs. These are different presentations: check what each product includes.

Browse whole pieces · Browse 80 g packs

100% Ibérico Bellota ham · Premium 100% Ibérico Bellota ham – Paco Heredia

Delivery to Valencia: a full address and time to prepare

Ciutat Vella and Quatre Carreres are districts of Valencia, not substitutes for a street, number, floor, door and postcode. Your order is prepared in Barcelona and shipping is arranged through Packlink. The carrier and the collection and home-delivery service depend on the destination and the options available at checkout. Check the options for your address before payment. For a gift, allow separately for slicing preparation and transport: dispatch after 48 or 72 hours does not mean arrival in Valencia at that time. Ask Paco before ordering if you need a particular date.

Buying and delivery guide for this country

Advice from someone who knows the ham

Paco can help you choose the quality, budget and presentation. Read our real shop reviews on Google to learn about customers’ experiences.

Ask Paco · Real shop reviews on Google

Slicing and transit take separate amounts of time

Machine slicing adds €59 for ham or €39 for shoulder ham and requires 48 hours of preparation. Knife slicing adds €70 or €50 respectively and requires 72 hours. Each variant shows the complete product price; transit follows preparation.

Hams: choose your piece and cutting service

Shoulder hams: choose your piece and cutting service

A well-informed choice tastes better

Preparation and presentation of ham and paleta · Paco Heredia

YOUR PIECE, YOUR WAY

Paco takes care of the slicing

Receive a whole piece to slice at home, or order machine slicing or hand slicing with a knife. Each option shows its full price on the product page.

Machine-sliced orders leave the shop after 48 hours; hand-sliced orders after 72 hours. Transport time is additional.

Lomo, chorizo and salchichón to complete your table

Premium 100% Ibérico Bellota ham – Paco Heredia · Product image

TIME TO SHARE

A table worth coming back to

A gathering, a special dinner or an everyday treat. Choose the category, size and format that suit you.

Choose with confidence

What is the difference between jamón and paleta?

Jamón comes from the hind leg; paleta comes from the foreleg. Compare the weight, format and price of each product. The weight of a whole piece includes bone and outer fat.

What do the Ibérico percentage and category mean?

The percentage refers to the breed. Cebo, Cebo de Campo and Bellota describe feeding and rearing. Read the full product designation on the product page.

How does the cutting service work?

Machine slicing adds €59 per ham or €39 per shoulder ham. Hand slicing with a knife adds €70 per ham or €50 per shoulder ham. The variants show the full price. Preparation takes 48 or 72 hours respectively; transport time is additional.

Where can I check shipping costs?

Add your products and enter your delivery address at checkout. Before paying, you can check the available options and your order total.

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Your next good ham starts here

Compare the selection and choose your piece. If you have questions, Paco can help you find the right format.