THE PACO HEREDIA SELECTION

Buy Spanish Ibérico ham in Valletta

Spanish ham for your table. Choose the quality and format; we prepare your order in Barcelona.

Delivery in Europe · Check your destination and delivery options before paying.

100% Ibérico Bellota ham · Product image · Paco Heredia

Spanish ham for Valletta, with two ways to complete your board: Altanza 100% Ibérico Bellota chorizo and salchichón in individual 80 g packs.

Valletta: add two different charcuterie products to your ham

Once you have chosen ham for a board in Valletta, compare Altanza 100% Ibérico Bellota chorizo and salchichón in 80 g packs. They share the brand, category, net weight and machine slicing, but are different types of charcuterie selected separately. One of each totals 160 g: this is not an advertised twin pack, a whole piece or a fixed number of servings. You can buy more of your preferred reference without buying both. A shared category does not establish identical ingredients, allergens or nutrition; check each product’s label and ask the shop before purchasing if you need to verify a detail.

Compare cebo, cebo de campo and bellota on the product pages. The Ibérico percentage describes the breed; the category describes feeding and husbandry. Gran Reserva Duroc is a separate selection and is not Ibérico.

Buy Spanish ham · Buy Spanish shoulder ham

Ibérico charcuterie · Sliced Ibérico charcuterie

A whole piece or a ready-to-serve format

Individual packs let you choose separate quantities of chorizo and salchichón to accompany your ham. If you prefer slicing at home, browse the whole charcuterie references: they are not the same items as these packs. The slicing supplements for a whole ham or shoulder are not the price of a charcuterie pack and are not added to its unit price.

Whole hams and shoulder hams · Sliced Ibérico ham and shoulder ham

100% Ibérico Bellota chorizo – Altanza · 80 g · 100% Ibérico Bellota salchichón – Altanza · 80 g

Valletta does not replace a complete Maltese address

Il-Belt Valletta and Floriana are different localities. Enter the recipient’s actual locality rather than replacing it with Valletta because it is nearby. Keep the street name and include the building number or identifier, apartment and postcode. For a gift, confirm who will receive it; check service availability for that address at checkout.

Your order is prepared in Barcelona and shipping is arranged through Packlink. The carrier and the collection and home-delivery service depend on the destination and the options available at checkout.

Buying and delivery guide for this country

Advice from someone who knows the ham

Paco can help you choose the quality, budget and presentation. Read our real shop reviews on Google to learn about customers’ experiences.

Ask Paco · Real shop reviews on Google

Slicing and transit take separate amounts of time

Machine slicing adds €59 for ham or €39 for shoulder ham and requires 48 hours of preparation. Knife slicing adds €70 or €50 respectively and requires 72 hours. Each variant shows the complete product price; transit follows preparation.

Hams: choose your piece and cutting service

Shoulder hams: choose your piece and cutting service

A well-informed choice tastes better

Preparation and presentation of ham and paleta · Paco Heredia

YOUR PIECE, YOUR WAY

Paco takes care of the slicing

Receive a whole piece to slice at home, or order machine slicing or hand slicing with a knife. Each option shows its full price on the product page.

Machine-sliced orders leave the shop after 48 hours; hand-sliced orders after 72 hours. Transport time is additional.

Lomo, chorizo and salchichón to complete your table

Premium 100% Ibérico Bellota ham – Paco Heredia · Product image

TIME TO SHARE

A table worth coming back to

A gathering, a special dinner or an everyday treat. Choose the category, size and format that suit you.

Choose with confidence

What is the difference between jamón and paleta?

Jamón comes from the hind leg; paleta comes from the foreleg. Compare the weight, format and price of each product. The weight of a whole piece includes bone and outer fat.

What do the Ibérico percentage and category mean?

The percentage refers to the breed. Cebo, Cebo de Campo and Bellota describe feeding and rearing. Read the full product designation on the product page.

How does the cutting service work?

Machine slicing adds €59 per ham or €39 per shoulder ham. Hand slicing with a knife adds €70 per ham or €50 per shoulder ham. The variants show the full price. Preparation takes 48 or 72 hours respectively; transport time is additional.

Where can I check shipping costs?

Add your products and enter your delivery address at checkout. Before paying, you can check the available options and your order total.

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Your next good ham starts here

Compare the selection and choose your piece. If you have questions, Paco can help you find the right format.