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Cebo de Campo ham or shoulder sachets for Haapsalu

Spanish ham for your table. Choose the quality and format; we prepare your order in Barcelona.

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For sliced products in Haapsalu, compare Altanza Cebo de Campo ham and shoulder in 80 g sachets. Brand, category, net weight and machine slicing stay the same; the cut changes. Place the address within today’s municipality, which includes the former Ridala area.

Haapsalu: today’s municipality

The official source explains the 2017 merger of Haapsalu and Ridala under the name Haapsalu linn. An address in the former Ridala area needs its full settlement and postcode. Use the current address details in a destination enquiry rather than treating the urban centre as the whole municipality.

Ham and shoulder: a different cut

Ham comes from the hind leg and shoulder from the front leg. Both references retain the Cebo de Campo category and Altanza brand. Their Spanish pages do not state an Iberian breed percentage: compare the declared name without borrowing a 50% or 100% figure from another item.

The same net weight helps compare formats

Each sachet contains 80 g net and is machine sliced. They are separate units, not a whole piece or a bundle of both products. Check the current price on each page when choosing how many sachets you want; the pack weight does not establish a fixed number of guests.

Make your enquiry precise

Open your preferred product and note its full name, unit count and destination postcode. Paco can clarify the choice and available conditions for that address. For ingredients, allergens, storage and dates, consult each product’s information and label before choosing.

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Haapsalu: official municipal overview

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Preparation and presentation of ham and paleta · Paco Heredia

YOUR PIECE, YOUR WAY

Paco takes care of the slicing

Receive a whole piece to slice at home, or order machine slicing or hand slicing with a knife. Each option shows its full price on the product page.

Machine-sliced orders leave the shop after 48 hours; hand-sliced orders after 72 hours. Transport time is additional.

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What is the difference between jamón and paleta?

Jamón comes from the hind leg; paleta comes from the foreleg. Compare the weight, format and price of each product. The weight of a whole piece includes bone and outer fat.

What do the Ibérico percentage and category mean?

The percentage refers to the breed. Cebo, Cebo de Campo and Bellota describe feeding and rearing. Read the full product designation on the product page.

How does the cutting service work?

Machine slicing adds €59 per ham or €39 per shoulder ham. Hand slicing with a knife adds €70 per ham or €50 per shoulder ham. The variants show the full price. Preparation takes 48 or 72 hours respectively; transport time is additional.

Where can I check shipping costs?

Add your products and enter your delivery address at checkout. Before paying, you can check the available options and your order total.

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Compare the selection and choose your piece. If you have questions, Paco can help you find the right format.

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