Sliced shoulder for Foggia: Cebo de Campo or Bellota
To compare sliced shoulder in Foggia, start with two Altanza packs containing 80 g net: Cebo de Campo and Bellota 100% Ibérico. Foreleg cut, brand, quantity and machine slicing stay the same. Then read each product's category and breed information.
Cebo de Campo: do not add a percentage
This pack is named Altanza Ibérico Cebo de Campo shoulder, 80 g. Its current name declares no Ibérico breed percentage. Do not add the other shoulder's 100% or the 50% from a different Cebo pack. Use the full product name when comparing.
Bellota 100%: read both statements
The second pack declares Bellota and 100% Ibérico. These are different details: category and breed. Do not read 100% as yield, acorn proportion or fat content. Check its own page and label for ingredients, allergens and storage before deciding.
Compare the same format
Both packs contain 80 g net of machine-sliced shoulder. Compare the unit price without assuming that one pack serves a fixed number of people. Moving to a ham plate also changes the cut: ham is hindleg and shoulder foreleg, even when the gram weight matches.
Borgo Incoronata and Borgo Segezia
The municipality names Borgo Incoronata and Borgo Segezia as local settlements in its communication. For an address there, enter the actual locality, street, building number and postcode. The roadworks article is used here to identify place names; it does not establish current access, delivery routes or arrival times.
Before ordering
You buy from Jamones Paco Heredia in Barcelona. Check availability and shipping conditions for Italy. Ask Paco first for an essential date. Always consult product details and labels for ingredients, allergens and storage.
Compare other sliced products while checking the cut name