Ham for Leonding: knife-effect plate or 80 g pack
Choosing ham for a table in Leonding, or keeping your usual pack format? Jamones Paco Heredia compares two Altanza Cebo 50% Ibérico references: an 80 g net plate, machine sliced with a knife-cut effect, and an 80 g net machine-sliced pack. Presentation is the focus while brand, category, stated Ibérico percentage and net quantity remain the same.
Choose the plate presentation
Choose the plate format if that presentation suits your selection. Its 80 g is net hind-leg ham content. The format name does not mean there is more ham than in the compared pack, and does not imply any included accompaniments.
Keep the pack reference clear
For the usual pack format, open its product page and check the full name: Cebo 50% Ibérico, Altanza, 80 g. Switching to Cebo de Campo or Bellota changes the category rather than simply the packaging.
Knife-cut effect is not hand carving
The plate is machine sliced with a knife-cut effect. It is not described as hand carved. These are separate products; choosing both does not create a bundle or establish servings or storage times.
Doppl and Hart: give a full address
A Leonding municipal article names Doppl and Hart as neighbourhoods. It is used only for those names, without claiming that the service described in 2020 remains current. Provide the recipient’s street, house number, additional address details and postcode. A neighbourhood is not a complete address.
Before ordering
You buy from Jamones Paco Heredia in Barcelona. Check availability and shipping conditions for Austria. Ask Paco first for an essential date. Always consult product details and labels for ingredients, allergens and storage.

