Ham plates for Dendermonde: Cebo de Campo or Cebo
Buying sliced ham plates for Dendermonde? Compare two products with 80 g net each. Both are Altanza, 50% Iberico and machine-sliced with a knife-cut effect. The distinction to check here is the Spanish category: Cebo de Campo or Cebo.
Cebo de Campo: read the full category
The first plate is labelled Jamón Cebo de Campo 50% Ibérico. Keep that designation when comparing products: it is neither Bellota nor shoulder ham. This is hind-leg ham in a packaged plate. Read the product page and label for the particular item.
Cebo: equal net weight, different category
The second plate contains Jamón Cebo 50% Ibérico, also with 80 g net and the same slicing method. You can compare categories without mistaking a weight difference for a product difference. Brand and breed percentage match, but these remain separate products.
Knife-cut effect is a presentation description
Both plates are machine-sliced. Knife-cut effect does not mean hand-carved. Choose the units you want without treating 80 g as a fixed guest count. Follow each package’s storage instructions before serving.
Dendermonde: keep the recipient’s actual locality
The municipal tourism website lists Appels and Baasrode as deelgemeenten, alongside Sint-Gillis-bij-Dendermonde. The latter is distinct from Saint-Gilles/Sint-Gillis in Brussels. For a recipient in these localities, use their actual street address and postcode; these names are not our collection points.
Before ordering
You buy from Jamones Paco Heredia in Barcelona. Check availability and shipping conditions for Belgium. Ask Paco first for an essential date. Always consult product details and labels for ingredients, allergens and storage.