THE PACO HEREDIA SELECTION

Ham or shoulder ham for Rakvere: Campo Altanza packs

Spanish ham for your table. Choose the quality and format; we prepare your order in Barcelona.

Delivery in Europe · Check your destination and delivery options before paying.

100% Ibérico Bellota ham · Product image · Paco Heredia

For Rakvere city, compare Altanza Cebo de Campo ham and shoulder ham in 80 g machine-sliced packs. Brand, category, weight and format match; the cut you choose for your table changes.

Identify the cut before the format

Ham comes from the hind leg and shoulder ham from the foreleg. Keep that distinction even when the packs weigh the same. Do not infer a breed percentage absent from these products’ Spanish designations.

Compare equal quantities

One pack of each totals 160 g net. Choose ham, shoulder ham or both to compare without slicing a whole piece. Check each product’s current price and availability; 80 g does not define a fixed serving.

Palermo and Lepiku are informal place names

Rakvere’s website explains that its neighbourhoods, including Palermo, Lepiku and Kondivalu, are informal. Use them for orientation and confirm the recipient’s street, number and postcode. This guide covers Rakvere linn rather than Rakvere vald.

Identify each pack when sharing

Keep each package with its label to distinguish ham and shoulder ham. Check ingredients, allergens, storage and consumption date for each reference. Ask Paco before choosing if a recipient requirement needs confirmation.

Explore ham and shoulder-ham packs

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Neighbourhoods and addresses on Rakvere’s website

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Shoulder hams: choose your piece and cutting service

A well-informed choice tastes better

Preparation and presentation of ham and paleta · Paco Heredia

YOUR PIECE, YOUR WAY

Paco takes care of the slicing

Receive a whole piece to slice at home, or order machine slicing or hand slicing with a knife. Each option shows its full price on the product page.

Machine-sliced orders leave the shop after 48 hours; hand-sliced orders after 72 hours. Transport time is additional.

Lomo, chorizo and salchichón to complete your table

Premium 100% Ibérico Bellota ham – Paco Heredia · Product image

TIME TO SHARE

A table worth coming back to

A gathering, a special dinner or an everyday treat. Choose the category, size and format that suit you.

Choose with confidence

What is the difference between jamón and paleta?

Jamón comes from the hind leg; paleta comes from the foreleg. Compare the weight, format and price of each product. The weight of a whole piece includes bone and outer fat.

What do the Ibérico percentage and category mean?

The percentage refers to the breed. Cebo, Cebo de Campo and Bellota describe feeding and rearing. Read the full product designation on the product page.

How does the cutting service work?

Machine slicing adds €59 per ham or €39 per shoulder ham. Hand slicing with a knife adds €70 per ham or €50 per shoulder ham. The variants show the full price. Preparation takes 48 or 72 hours respectively; transport time is additional.

Where can I check shipping costs?

Add your products and enter your delivery address at checkout. Before paying, you can check the available options and your order total.

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Your next good ham starts here

Compare the selection and choose your piece. If you have questions, Paco can help you find the right format.