Iberian ham in Annecy: compare two separate packs
Discover two Iberian ham references in Annecy with separate 80 g net packs instead of a whole leg. This selection compares Altanza Bellota 100% Ibérico ham and Altanza Cebo de Campo 50% Ibérico ham, both machine-sliced. Choose one or order each separately through its product page; this is not a combined assortment.
Keep the comparison identifiable
Keep each wrapper with its reference and use separate serving dishes. You can then note which you would buy again without relying on slice appearance. There is no need for a universal winner: the purpose is your next purchase. Photographs identify the format without guaranteeing a slice count or number of servings.
Two criteria change
Both are hind-leg ham with the same brand, net weight and machine slicing. Bellota 100% versus Cebo de Campo 50% changes both category and Iberian breed percentage. A price difference cannot be attributed to just one factor. Check the current unit price; breed percentage is not the proportion of meat inside the pack.
Open what you intend to serve
Leave the second pack sealed until needed, following its label. Do not assume identical dates or a universal storage period after opening. If buying for another household, pass on storage and allergen information too. An 80 g pack identifies a buying unit, not a guaranteed consumption period.
Annecy and Annecy-le-Vieux addresses
INSEE identifies Annecy-le-Vieux as a delegated commune within Annecy. If that is the recipient's address, retain its actual name and postcode rather than substituting a generic central address. INSEE geographical codes are not postcodes. Read France shipping conditions and ask first if a date is essential.
Before ordering
You buy from Jamones Paco Heredia in Barcelona. Check availability and France shipping; ask Paco first for an essential date. Follow product details and labels for ingredients, allergens and storage.