Ibérico for Braunau am Inn: Cebo ham or shoulder ham
Start with the cut when choosing an Ibérico pack for Braunau am Inn. Jamones Paco Heredia compares Altanza Cebo 50% Ibérico ham and shoulder ham, both machine sliced in 80 g net packs. Brand, category, breed percentage and format match; ham comes from the hind leg and shoulder ham from the foreleg.
Cebo ham: keep the full reference
The Altanza ham pack contains 80 g net, machine sliced. Save Cebo 50% Ibérico in the name if you want the same product again: the collection includes other categories and presentations. This is neither a plate nor a whole piece.
Cebo shoulder ham: another cut, same format
Altanza shoulder ham is also an 80 g net machine-sliced pack. It comes from the foreleg. Opening this page changes the cut without changing brand or category at the same time; it is not hind-leg ham.
Choose one or combine clear references
Open both pages to choose your cut, or retain the names if combining references. Pack weight is net quantity, not a promise of servings. Check ingredients, allergens, date and storage on each label separately.
Ranshofen and Laab: Braunau am Inn, Austria
The municipal Citybus Braunau page names Ranshofen and Laab in its headings. Only the place names are used to help confirm the recipient’s address. Check postal locality, street, number and postcode in Austria. A bus route is not a courier route or delivery promise.
Before ordering
You buy from Jamones Paco Heredia in Barcelona. Check availability and shipping conditions for Austria. Ask Paco first for an essential date. Always consult product details and labels for ingredients, allergens and storage.