Iberico ham or shoulder in Anderlecht: choosing Bellota 100%
Choosing sliced Iberico for your table in Anderlecht? Compare Altanza Bellota 100% Iberico ham and shoulder in 80 g net packs, both machine-sliced. Choose one or try both cuts without committing to a whole leg.
Different cuts, matching category
Jamón comes from the hind leg; paleta comes from the foreleg. These two products share the brand, Bellota category, Iberico breed percentage, net weight and slicing method. Those shared details help compare the references, but do not establish identical ingredients, curing or flavour. Read each product page before choosing.
Plan packs rather than promised servings
Each pack contains 80 g net; one of each totals 160 g. Use that total to organise your purchase, rather than to assume a number of guests. Note the packs wanted for each cut and check the current product prices. Review delivery charges separately.
Ready sliced without carving a whole leg
Packs let you choose sliced meat without setting up a ham stand. If you also consider the plated products, check their stated cutting method: machine-sliced with a knife-cut effect does not mean hand-carved. Keep the exact product identity when comparing formats.
Anderlecht and Cureghem: keep the original address
The municipal website presents Cureghem as an Anderlecht neighbourhood and distinguishes the territory of the City of Brussels. This guide concerns Anderlecht municipality, rather than the whole Brussels region. Keep the original street, building number, postcode and municipality in the delivery address; a neighbourhood name cannot replace them.
Before ordering
You buy from Jamones Paco Heredia in Barcelona. Check availability and shipping conditions for Belgium. Ask Paco first for an essential date. Always consult product details and labels for ingredients, allergens and storage.