Ibérico loin and chorizo for Lelystad: build your own selection
Build an Ibérico selection in Lelystad without buying whole pieces. Choose Altanza Bellota 100% Ibérico cured pork loin or chorizo from Jamones Paco Heredia, each in a separate machine-sliced 80 g net pack. Brand, category, breed percentage and format match, but the product families differ. This is not a compulsory bundle.
Loin: identify the product you want
The Altanza loin pack contains 80 g net already machine sliced. It is cured pork loin, not ham or shoulder ham. Check the name and packaging photograph to recognise the reference. Sharing the Bellota category with chorizo does not make their ingredients or production the same.
Chorizo: another family in the same pack size
Altanza chorizo also states Bellota 100% Ibérico and 80 g net. It is not a flavour variant of loin. Open its page for its own details, ingredients and allergens. Shared machine slicing and weight help compare formats without establishing product equivalence.
Choose quantities without turning them into servings
Buy one family only or one pack of each. Two packs total 160 g net whether identical or one of each, but the selection changes. This does not establish guest numbers. Follow each pack’s instructions and dates rather than assuming identical storage after opening.
Waterwijk and Lelystad-Haven addresses
The municipal website includes Waterwijk and Lelystad-Haven among Lelystad’s neighbourhoods. For another recipient, confirm full street, number, suffix and postcode. A neighbourhood helps locate the home but does not replace the address. Arrange someone to receive and store the food. The source advertises neither partner shops nor municipal collection points.
Before ordering
You buy from Jamones Paco Heredia in Barcelona. Check availability and shipping conditions for the Netherlands. Ask Paco first for an essential date. Always consult product details and labels for ingredients, allergens and storage.
Compare other sliced Ibérico cured meats