THE PACO HEREDIA SELECTION

Shoulder ham for Kambja: choose Duroc or Ibérico Cebo

Spanish ham for your table. Choose the quality and format; we prepare your order in Barcelona.

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For Kambja, compare Gran Reserva Duroc shoulder ham and Ibérico Cebo shoulder ham. Both links select a whole piece. Choose the designation you want first, then decide whether to slice at home or select another service on the product page.

Distinguish Duroc and Ibérico by designation

The Gran Reserva page identifies this shoulder ham as Duroc and states that it is not Ibérico. The other reference is Ibérico shoulder ham in the Cebo category. Do not turn this difference into a quality score or add an undeclared breed percentage.

Keep the presentation comparable

Both links open a whole shoulder ham from the foreleg. The pages let you switch to machine slicing or hand slicing with a knife at their own prices. Confirm the selected variant; a whole-piece price does not represent the slicing service.

The municipality extends beyond Kambja alevik

The municipal website lists Kambja, Külitse, Räni, Tõrvandi and Ülenurme among its settlements. Confirm the recipient’s locality, street, number and postcode. Kambja alone may leave the precise location within the municipality unclear.

Plan how you will use it

For home slicing, consider the equipment and space you need. For a prepared format, check its preparation time and allow additional transport time. Confirm availability, label details and necessary information with Paco without assuming servings or how long a piece will last.

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Settlements in Kambja municipality

Hams: choose your piece and cutting service

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Shoulder hams: choose your piece and cutting service

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A well-informed choice tastes better

Preparation and presentation of ham and paleta · Paco Heredia

YOUR PIECE, YOUR WAY

Paco takes care of the slicing

Receive a whole piece to slice at home, or order machine slicing or hand slicing with a knife. Each option shows its full price on the product page.

Machine-sliced orders leave the shop after 48 hours; hand-sliced orders after 72 hours. Transport time is additional.

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THE PACO HEREDIA SELECTION

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Premium 100% Ibérico Bellota ham – Paco Heredia · Product image

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A gathering, a special dinner or an everyday treat. Choose the category, size and format that suit you.

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Choose with confidence

What is the difference between jamón and paleta?

Jamón comes from the hind leg; paleta comes from the foreleg. Compare the weight, format and price of each product. The weight of a whole piece includes bone and outer fat.

What do the Ibérico percentage and category mean?

The percentage refers to the breed. Cebo, Cebo de Campo and Bellota describe feeding and rearing. Read the full product designation on the product page.

How does the cutting service work?

Machine slicing adds €59 per ham or €39 per shoulder ham. Hand slicing with a knife adds €70 per ham or €50 per shoulder ham. The variants show the full price. Preparation takes 48 or 72 hours respectively; transport time is additional.

Where can I check shipping costs?

Add your products and enter your delivery address at checkout. Before paying, you can check the available options and your order total.

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Compare the selection and choose your piece. If you have questions, Paco can help you find the right format.

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