THE PACO HEREDIA SELECTION

Sliced Ibérico ham for Ptuj

Spanish ham for your table. Choose the quality and format; we prepare your order in Barcelona.

Delivery in Europe · Check your destination and delivery options before paying.

100% Ibérico Bellota ham · Product image · Paco Heredia

Putting together a Spanish ham board in Ptuj? Choose your format before planning the spread. Jamones Paco Heredia offers Altanza Bellota 100% Ibérico ham as a packaged platter with knife-cut-style machine slicing or as a sliced ham pack. Both contain 80 g net and are machine-sliced. Read the two product pages to choose the presentation that suits your table and the way you want to serve it.

The same Bellota category in two formats

These two references are hind-leg ham from the same brand. Bellota identifies acorn feeding during the montanera, while 100% refers to the Ibérico breed percentage. Both also have an 80 g net weight and machine slicing. The packaged platter specifically states a knife-cut effect: that describes the machine-sliced finish and does not mean hand carving. The sliced pack does not make that particular claim. Compare the complete product descriptions rather than treating the two formats as different quality categories. Check each reference's own label for ingredients, allergens and storage instructions; matching brand and weight do not replace that information.

Compare cebo, cebo de campo and bellota on the product pages. The Ibérico percentage describes the breed; the category describes feeding and husbandry. Gran Reserva Duroc is a separate selection and is not Ibérico.

Compare hams · Compare shoulder hams

A presentation to show off, or a pack to arrange yourself

Choose the packaged platter when you want the stated knife-cut-style finish. Choose the sliced pack when you prefer another practical way to buy the ham and arrange it for serving. Each unit contains 80 g net. A serving photograph does not promise a fixed number of slices or guests. For a selection of small plates, plan the number of units using the net weight and the other food you will serve. Keep unopened products according to their labels and check their consumption dates. These are already-sliced references; whole-ham slicing supplements are not an extra service to add to them.

Ibérico ham plates · Ibérico ham and shoulder ham packs

Bellota 100% Ibérico ham — Altanza · 80 g plate · 100% Ibérico Bellota ham – Altanza · 80 g

Receiving your parcel in Ptuj

The municipality's četrtne skupnosti directory lists Center and Ljudski vrt as district communities. Include the relevant name if the recipient uses it in their address, along with the street, building number, floor or apartment, postcode, Ptuj and Slovenia. A district name helps identify an address but does not confirm delivery coverage, charges or transport time. Check the options for the complete destination before payment and arrange who will receive the parcel. If you are buying a gift or planning a specific occasion, speak to the shop before relying on a particular arrival date.

Municipal directory: Center and Ljudski vrt

Your order is prepared in Barcelona and shipping is arranged through Packlink. The carrier and the collection and home-delivery service depend on the destination and the options available at checkout.

Check the options for the full address in Slovenia. A district community alone determines neither shipping charges nor transport time.

Buying and delivery guide for this country

Advice from someone who knows the ham

Paco can help you choose the quality, budget and presentation. Read our real shop reviews on Google to learn about customers’ experiences.

Ask Paco · Real shop reviews on Google

Keep the format and label together

Note whether you chose the knife-cut-style platter or the sliced pack, both 80 g. Retain the packaging of the product you receive and follow its storage and consumption instructions.

Hams: choose your piece and cutting service

Shoulder hams: choose your piece and cutting service

A well-informed choice tastes better

Preparation and presentation of ham and paleta · Paco Heredia

YOUR PIECE, YOUR WAY

Paco takes care of the slicing

Receive a whole piece to slice at home, or order machine slicing or hand slicing with a knife. Each option shows its full price on the product page.

Machine-sliced orders leave the shop after 48 hours; hand-sliced orders after 72 hours. Transport time is additional.

Lomo, chorizo and salchichón to complete your table

Premium 100% Ibérico Bellota ham – Paco Heredia · Product image

TIME TO SHARE

A table worth coming back to

A gathering, a special dinner or an everyday treat. Choose the category, size and format that suit you.

Choose with confidence

What is the difference between jamón and paleta?

Jamón comes from the hind leg; paleta comes from the foreleg. Compare the weight, format and price of each product. The weight of a whole piece includes bone and outer fat.

What do the Ibérico percentage and category mean?

The percentage refers to the breed. Cebo, Cebo de Campo and Bellota describe feeding and rearing. Read the full product designation on the product page.

How does the cutting service work?

Machine slicing adds €59 per ham or €39 per shoulder ham. Hand slicing with a knife adds €70 per ham or €50 per shoulder ham. The variants show the full price. Preparation takes 48 or 72 hours respectively; transport time is additional.

Where can I check shipping costs?

Add your products and enter your delivery address at checkout. Before paying, you can check the available options and your order total.

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Your next good ham starts here

Compare the selection and choose your piece. If you have questions, Paco can help you find the right format.