THE PACO HEREDIA SELECTION

Sliced Ibérico shoulder ham in Oviedo

Spanish ham for your table. Choose the quality and format; we prepare your order in Barcelona.

Delivery in Europe · Check your destination and delivery options before paying.

100% Ibérico Bellota ham · Product image · Paco Heredia

For an aperitif in Oviedo, sliced shoulder ham lets you choose without buying a whole piece. Compare the Altanza Cebo de Campo shoulder ham pack with its Cebo 50% Ibérico shoulder ham pack. Each contains 80 g net and is machine sliced. The foreleg cut, brand and pack format remain common, while the references and declared category differ. Open their product pages to choose what you want to receive. Category and breed percentage are different details: check each reference individually instead of assuming that one product supplies the missing information for the other.

Choose between shoulder ham categories

Cebo de Campo identifies rearing with outdoor access and feed-based nutrition; it does not mean an exclusively acorn-fed diet. Cebo is a different category. Neither becomes Bellota through being served on a plate. The Cebo reference states 50% Ibérico; retain each product’s own designation and check its label for breed details. This comparison does not attribute the price difference to a single factor. If you want hind-leg ham, choose a different reference: both of these packs contain shoulder ham. Keeping cut, category, breed and format separate makes it easier to select the feature you want.

Compare cebo, cebo de campo and bellota on the product pages. The Ibérico percentage describes the breed; the category describes feeding and husbandry. Gran Reserva Duroc is a separate selection and is not Ibérico.

Compare hams · Compare shoulder hams

80 g packs for your selection

Each pack contains 80 g net of shoulder ham, excluding packaging. One of each adds up to 160 g by arithmetic, not an advertised bundle or a serving recommendation. Choose the number of units for your own selection and keep products identified when presenting them together. Format links let you explore other packs and ham plates. Check cut and slicing method again when changing format: machine-sliced ham plates with knife-cut effect are not these shoulder ham packs carved by hand. Read ingredients, allergens, storage and dates on the label you receive. Slice number and arrangement can differ from photographs.

Ibérico ham plates · Ibérico ham and shoulder ham packs

Sliced free-range Ibérico shoulder ham — Altanza · 80 g · Cebo shoulder ham, 50% Ibérico – Altanza · 80 g

Argañosa and La Florida: complete the address

The municipal directory lists Centro social de Argañosa and Centro social de La Florida. These names identify local reference points but cannot replace your address. Give the full street, number, floor or door, postcode and Oviedo. For a gift, confirm the recipient and who will accept the parcel. We prepare orders in Barcelona; preparation and transport are separate stages. Check conditions for the full address before planning receipt for a meal. An area or centre reference determines neither charge, coverage nor arrival date. Keep the complete address details when reviewing your purchase.

Social centre directory · Oviedo city council

Your order is prepared in Barcelona and shipping is arranged through Packlink. The carrier and the collection and home-delivery service depend on the destination and the options available at checkout.

Check conditions with the complete Oviedo address and postcode.

Buy Spanish Ibérico ham in Spain

Advice from someone who knows the ham

Paco can help you choose the quality, budget and presentation. Read our real shop reviews on Google to learn about customers’ experiences.

Ask Paco · Real shop reviews on Google

Choose the shoulder ham you want

Keep the full reference: shoulder ham, category, Altanza, 80 g net and machine sliced. Check breed details in each product’s own designation.

Hams: choose your piece and cutting service

Shoulder hams: choose your piece and cutting service

A well-informed choice tastes better

Preparation and presentation of ham and paleta · Paco Heredia

YOUR PIECE, YOUR WAY

Paco takes care of the slicing

Receive a whole piece to slice at home, or order machine slicing or hand slicing with a knife. Each option shows its full price on the product page.

Machine-sliced orders leave the shop after 48 hours; hand-sliced orders after 72 hours. Transport time is additional.

Lomo, chorizo and salchichón to complete your table

Premium 100% Ibérico Bellota ham – Paco Heredia · Product image

TIME TO SHARE

A table worth coming back to

A gathering, a special dinner or an everyday treat. Choose the category, size and format that suit you.

Choose with confidence

What is the difference between jamón and paleta?

Jamón comes from the hind leg; paleta comes from the foreleg. Compare the weight, format and price of each product. The weight of a whole piece includes bone and outer fat.

What do the Ibérico percentage and category mean?

The percentage refers to the breed. Cebo, Cebo de Campo and Bellota describe feeding and rearing. Read the full product designation on the product page.

How does the cutting service work?

Machine slicing adds €59 per ham or €39 per shoulder ham. Hand slicing with a knife adds €70 per ham or €50 per shoulder ham. The variants show the full price. Preparation takes 48 or 72 hours respectively; transport time is additional.

Where can I check shipping costs?

Add your products and enter your delivery address at checkout. Before paying, you can check the available options and your order total.

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Your next good ham starts here

Compare the selection and choose your piece. If you have questions, Paco can help you find the right format.