• Black Friday pack: 2 whole Bellota shoulder hams, 100% Ibérico
  • Black Friday pack: 2 whole Bellota shoulder hams, 100% Ibérico
    Black Friday pack: 2 whole Bellota shoulder hams, 100% Ibérico
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Jamones Paco Heredia

Black Friday pack: 2 whole Bellota shoulder hams, 100% Ibérico

€270,00
€450,00
€270,00
Tax included. Shipping calculated at checkout.
Format

A pack of two whole Bellota shoulder hams, 100% Ibérico. This reference contains two pieces; compare it with single-shoulder references before choosing. Check the current price and availability on this product page.

We prepare orders in Barcelona. Shipping is arranged through Packlink; the carrier and the collection and home-delivery service depend on the destination and the options available at checkout. Check your destination, delivery options and order total before paying. Preparation and transit are separate periods.

If you need delivery for a particular date, ask Paco before ordering. Ask Paco.

Shipping information

Delivery across Europe from our Barcelona shop. Shipping options and costs are shown before payment.

If you order a cutting service for a whole piece, it leaves our shop within 48 hours for machine slicing or 72 hours for knife slicing. Transit time is additional and depends on the destination.
Black Friday pack: 2 whole Bellota shoulder hams, 100% Ibérico
Black Friday pack: 2 whole Bellota shoulder hams, 100% Ibérico

THE PACO HEREDIA SELECTION

Explore your buying options

Two whole shoulder hams in one product reference. The pack contains two Bellota shoulder hams, 100% Ibérico; compare the pack price with the options sold individually.

Shoulder ham comes from the foreleg, while jamón comes from the hind leg. A bone-in piece and a pack of sliced ham are different formats: the gross weight of a piece is not the weight of ready-to-serve slices.

Check the information and storage instructions on the packaging. For a particular occasion or questions about what this reference includes, ask Paco before ordering. Preparation and transport are separate stages.

Shipping to Europe · costs shown before payment
Machine and hand slicing by order
Advice from Paco Heredia · shop in Barcelona

Why shop with Jamones Paco Heredia

  • Paco’s craft

    Paco Heredia selects pieces and offers slicing with the care of a craftsman who loves his work.

  • Compare the qualities

    Read the category and Ibérico breed percentage of each reference. Our Gran Reserva Duroc is not Ibérico.

  • Choose your cut

    Whole pieces, machine slicing or hand slicing with a knife: check the presentations offered on the product page.

  • Made for sharing

    A selection for your table, a gathering or a gastronomic gift. Paco can help you choose.

We share good moments through ham

– Paco Heredia, master ham carver –

Frequently asked questions

What is the difference between Gran Reserva Duroc and Ibérico?

Our Gran Reserva category is Duroc, which is not Ibérico. For Ibérico products, the breed percentage and the feeding category are different details: compare Cebo, Cebo de Campo and Bellota, and check the complete description of each reference.

How do machine slicing and hand slicing differ?

Machine slicing and knife slicing are two services for preparing a whole piece. For ham, the supplements are €59 and €70 respectively; for shoulder ham, €39 and €50. The selected variant price includes the service. A machine-sliced order leaves our shop within 48 hours; a hand-sliced order within 72 hours. Transit time is additional.

How should I store a whole piece or sliced packs?

Follow the storage instructions and dates printed on the product label. A whole piece, an unopened pack and an opened pack have different requirements. If you need to confirm a detail for your chosen reference, contact the shop before ordering.

Do you ship outside Spain?

We ship from Barcelona to the European destinations enabled in our shop. Available delivery services and their cost are shown before payment. Preparation for slicing is separate from transport time.