• 100% Iberian acorn-fed shoulder ham
  • 100% Iberian acorn-fed shoulder ham
    100% Iberian acorn-fed shoulder ham
  • 100% Iberian acorn-fed shoulder ham
  • 100% Iberian acorn-fed shoulder ham
  • 100% Iberian acorn-fed shoulder ham
  • 100% Iberian acorn-fed shoulder ham
  • 100% Iberian acorn-fed shoulder ham
  • 100% Iberian acorn-fed shoulder ham
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Jamones Paco Heredia

100% Iberian acorn-fed shoulder ham

€79,00
€139,00
€79,00
Tax included. Shipping calculated at checkout.
Format

Paco Heredia's 100% acorn-fed Iberian shoulder ham is a pure gem, one of those that deserves a moment of silence before tasting the first slice.
Raised in freedom, fed on acorns and cured with patience... because perfection is in no hurry.

Shipping information

Delivery across Europe from our Barcelona shop. Shipping options and costs are shown before payment.

If you order a cutting service for a whole piece, it leaves our shop within 48 hours for machine slicing or 72 hours for knife slicing. Transit time is additional and depends on the destination.
100% Iberian acorn-fed shoulder ham
100% Iberian acorn-fed shoulder ham
100% Iberian acorn-fed shoulder ham
100% Iberian acorn-fed shoulder ham
100% Iberian acorn-fed shoulder ham
100% Iberian acorn-fed shoulder ham
100% Iberian acorn-fed shoulder ham
100% Iberian acorn-fed shoulder ham

THE PACO HEREDIA SELECTION

Explore your buying options

We've brought in a very special batch of shoulder hams selected for their flavor, aroma and slow, traditional curing.

They are pieces of around 4.1 kg approx., with beautiful marbling and a juicy texture that make every slice a true delight.

Their curing was done slowly, respecting the times and the natural environment, to achieve that perfect balance of flavor, aroma and tenderness.

A unique opportunity to enjoy at home a shoulder ham with character, crafted with the same care used in traditional artisanal drying rooms.

Plus, with your purchase you get a professional ham holder as a gift, so you can enjoy it as it deserves.

Limited units. When they're gone, they're gone.

Shipping to Europe · costs shown before payment
Machine and hand slicing by order
Advice from Paco Heredia · shop in Barcelona

Why shop with Jamones Paco Heredia

  • Paco’s craft

    Paco Heredia selects pieces and offers slicing with the care of a craftsman who loves his work.

  • Compare the qualities

    Read the category and Ibérico breed percentage of each reference. Our Gran Reserva Duroc is not Ibérico.

  • Choose your cut

    Whole pieces, machine slicing or hand slicing with a knife: check the presentations offered on the product page.

  • Made for sharing

    A selection for your table, a gathering or a gastronomic gift. Paco can help you choose.

We share good moments through ham

– Paco Heredia, master ham carver –

Frequently asked questions

What is the difference between Gran Reserva Duroc and Ibérico?

Our Gran Reserva category is Duroc, which is not Ibérico. For Ibérico products, the breed percentage and the feeding category are different details: compare Cebo, Cebo de Campo and Bellota, and check the complete description of each reference.

How do machine slicing and hand slicing differ?

Machine slicing and knife slicing are two services for preparing a whole piece. For ham, the supplements are €59 and €70 respectively; for shoulder ham, €39 and €50. The selected variant price includes the service. A machine-sliced order leaves our shop within 48 hours; a hand-sliced order within 72 hours. Transit time is additional.

How should I store a whole piece or sliced packs?

Follow the storage instructions and dates printed on the product label. A whole piece, an unopened pack and an opened pack have different requirements. If you need to confirm a detail for your chosen reference, contact the shop before ordering.

Do you ship outside Spain?

We ship from Barcelona to the European destinations enabled in our shop. Available delivery services and their cost are shown before payment. Preparation for slicing is separate from transport time.